Elvis is one of the few people in history who has his birthday celebrated and the date of his death commemorated almost like a national holiday.
You probably know about the Peanut Butter and Nanner
sandwiches- the gloppy mess Elvis's cook often made him. Elvis said the best sandwich he ever ate was the FOOL'S GOLD LOAF. It was a sandwich made by the Colorado Mine Company restaurant in Denver that cost $49.50.
The legend goes that one night in 1976, Elvis had two police friends from Denver visiting him at Graceland and talk turned to the FOOL'S GOLD LOAF and how they all wished they had one. So they hopped into Elvis's jet-TCB and flew to Denver. The restaurant delivered the sandwiches to the airport hangar and Elvis and his buddies devoured them and washed it down with Dom Perignon. Here's the recipe:
o 2 T margarine
o 1 loaf Italian white bread
o 1 lb bacon slices
o 1 jar of smooth peanut butter
o 1 jar of grape jelly
Heat an oven to 450 degrees. Cut the loaf of bread in half and hollow it out. Rub margarine all over the outside of the bread, slather on the jar of peanut butter then stick it in the oven. Take out the bread when it gets toasty and the peanut butter warm and gooey. Add the jar of grape jelly. You can either put the bacon in the hollowed out bread cavity or between the peanut butter and jelly.
Elvis could eat one by himself.
